It all started about a year and a half ago, when I saw this image online:
![]() |
| (via Darius A Monsef IV) |
This year for Nic's 29th birthday, I scheduled a dinner party, invited friends, and set out to make a ginormous rainbow cake. I thought 29 layers would be fun, but decided I'd wait and see how it worked out. All the cakes I had seen had been stacked up long-ways, and I really thought it would be much more glorious to see a vertical tower of rainbow cake. I pinned the following images as inspiration:
![]() |
| (rough edges rainbow cake and 30th birthday rainbow cake) |
![]() |
| (pink ombre cake and rainbow cake) |
A few hours and a trip to the store later, I had 19 layers and guests arriving in 2 hours. I decided to stop baking and start frosting. Luckily, I had a batch of raspberry Swiss meringue buttercream in the freezer, so I only had to make two batches of lemon SMB (Sweetapolita has the best tutorial in the world!). I started stacking, and couldn't be bothered with things like stabilizing skewers - I just stacked and frosted, stacked and frosted. I had just enough frosting for all the middle layers and one coat on the exterior. So I guess I also couldn't be bothered to go to the store for more butter and eggs with friends arriving in 30 minutes...
12" tall, at least 10 pounds heavy, and topped with rainbow candles, we celebrated a dear friend in an epic, epic way:
*Please credit me if you share these images on the interwebs. Thanks!







4 comments:
That is impressive and looks super fun.
Wow, SUPER impressed. Let me know if you ever need nice photos of your creations. My day job is as a food photographer.
~martha
i think i may have to make this for my friends bday. this looks amazing!!
http://lachapstickfanatique.blogspot.com
Morgan,
It took about 8 hours. Allow more if you want more layers, to make more frosting, etc.
Post a Comment